OFFICE & ADMINISTRATION
Jeff Sexton, CGCS General Manager & Director of Agronomy
Rachel Brown Director of Member Experience
Andrew Baker Banquet Event Director
Emily Schwomeyer Director of Administration & IT
Brandon Broshears Controller
Megan Morris Administrative Assistant
GOLF OPERATIONS
Sam Fadler, PGA Head Golf Professional
Tanner Staples Assistant Golf Professional
James Belmore Assistant Golf Professional
Charlie Eriksen Assistant Golf Professional
GROUNDS & BUILDING MAINTENANCE
Eli Ziliak Golf Course Superintendent
Matt York Assistant Golf Course Superintendent
Jeff Lechner Equipment Manager
Roger Brammer Clubhouse Maintenance
SWIM & RACQUET
Maria Heathcott Pool Director
Don Martin Head Racquet Professional
DINING & BAR
David Tang Food & Beverage Director
Jake Barnett Bar & Service Manager
Hannah Trent Dining Room Manager
CULINARY
Camiel Henning Executive Chef
Noel Bilbro Chef de Cuisine
Kyle Polen Sous Chef
Jason Watson Sous Chef
Amelia Cottrell Pastry Chef
CONTACT US
CLUBHOUSE MAIN OFFICE: 812.425.2243
GOLF PRO SHOP: 812.423.3771
RACQUET PRO SHOP: 812.422.7371
GROUNDS BUILDING: 812.422.6461
MEMBERSHIP INQUIRIES:
812.425.2243
RACHEL@EVANSVILLECOUNTRYCLUB.COM
WEDDING & EVENT INQUIRIES:
812.425.2243
BANQUETS@EVANSVILLECOUNTRYCLUB.COM
ACCOUNTS RECEIVABLE:
812.425.2243
EMILYM@EVANSVILLECOUNTRYCLUB.COM
ACCOUNTS PAYABLE:
812.425.2243
CONTROLLER@EVANSVILLECOUNTRYCLUB.COM